Contributi in riviste

Bianchi L.; Tramontana M.; Biondi F.; Hansel K.; Gallina L.; Scagliarini A.; Manuali E.; Stingeni L., Image Gallery: Recurrent bovine papular stomatitis virus infection diagnosed by nested polymerase chain reaction, «BRITISH JOURNAL OF DERMATOLOGY», 2019, 180, pp. e67 - E67 [Articolo in rivista] Open Access

damiano cavallini, I RAPPORTI TRA ALIMENTAZIONE E SISTEMA IMMUNITARIO, «INFORMATORE ZOOTECNICO», 2019, 20, pp. 16 - 17 [Articolo in rivista]

Bobbo T; Roveglia C; Penasa M; Visentin G; Finocchiaro R; Cassandro M, Genetic relationships of alternative somatic cell count traits with milk yield, composition and udder type traits in Italian Jersey cows, «ANIMAL SCIENCE JOURNAL», 2019, 90, pp. 808 - 817 [Articolo in rivista] Open Access

Franzoi M; Niero G; Visentin G; Penasa M; Cassandro M; De Marchi M, Variation of Detailed Protein Composition of Cow Milk Predicted from a Large Database of Mid-Infrared Spectra, «ANIMALS», 2019, 9, pp. 176 - 189 [Articolo in rivista] Open Access

Roveglia C; Niero G; Bobbo T; Penasa M; Finocchiaro R; Visentin G; Lopez-Villalobos N; Cassandro M, Genetic parameters for linear type traits including locomotion in Italian Jersey cattle breed, «LIVESTOCK SCIENCE», 2019, 229, pp. 131 - 136 [Articolo in rivista]

Marusi M; Visentin G, Misuriamo i vantaggi "reali" della genotipizzazione femminile, «BIANCO NERO», 2019, 5, pp. 6 - 7 [Articolo in rivista]

Costa, A.; Lopez-Villalobos, N.; Visentin, G.; De Marchi, M.; Cassandro, M.; Penasa, M., Heritability and repeatability of milk lactose and its relationships with traditional milk traits, somatic cell score and freezing point in Holstein cows, «ANIMAL», 2019, 13, pp. 909 - 916 [Articolo in rivista]

Visentin G, La selezione genetica per la resistenza alla chetosi, «BIANCO NERO», 2019, 5, pp. 9 - 11 [Articolo in rivista]

Costa A; Visentin G; De Marchi M; Cassandro M; Penasa M, Genetic relationships of lactose and freezing point with minerals and coagulation traits predicted from milk mid-infrared spectra in Holstein cows, «JOURNAL OF DAIRY SCIENCE», 2019, 102, pp. 7217 - 7225 [Articolo in rivista]

Manuelian CL; Penasa M; Visentin G; Benedet A; Cassandro M; De Marchi M, Multi-breed herd approach to detect breed differences in composition and fatty acid profile of cow milk, «CZECH JOURNAL OF ANIMAL SCIENCE», 2019, 64, pp. 11 - 16 [Articolo in rivista] Open Access

Visentin G, Nuove sfide per le scienze animali, «BIANCO NERO», 2019, 5, pp. 12 - 13 [Articolo in rivista]

Niero, Giovanni; Penasa, Mauro; Costa, Angela; Currò, Sarah; Visentin, Giulio; Cassandro, Martino; De Marchi, Massimo, Total antioxidant activity of bovine milk: Phenotypic variation and predictive ability of mid-infrared spectroscopy, «INTERNATIONAL DAIRY JOURNAL», 2019, 89, pp. 105 - 110 [Articolo in rivista]

Visentin, G.; Niero, G.; Berry, D. P.; Costa, A.; Cassandro, M.; De Marchi, M.; Penasa, M., Genetic (co)variances between milk mineral concentration and chemical composition in lactating Holstein-Friesian dairy cows, «ANIMAL», 2019, 13, pp. 477 - 486 [Articolo in rivista]

Luciano Cascione, Luca Giudice, Serena Ferraresso, Laura Marconato, Diana Giannuzzi, Sara Napoli, Francesco Bertoni, Rosalba Giugno, Luca Aresu, Long Non-Coding RNAs as Molecular Signatures for Canine B-Cell Lymphoma Characterization, «NON-CODING RNA», 2019, 5, pp. 47 - 48 [Articolo in rivista]

Mammi L.M.E., Cavallini D., Palmonari A. , Giaretta E. , Canestrari G. , Massa V., Formigoni A., Partial replacement of starch and protein sources in dairy cows rations with sustainable feeds: effects on milk production, rumen health and digestibility of fiber., «JOURNAL OF DAIRY SCIENCE», 2019, 102, Suppl 1, pp. 68 - 69 [Abstract in rivista]

Ludovica Mammi, Damiano Cavallini, Elisa Giaretta, Isa Fusaro, Attilio Mordenti, Andrea Formigoni., Study of inflammatory markers in dairy cows exposed to grain-rich diet., «ITALIAN JOURNAL OF ANIMAL SCIENCE», 2019, 18, pp. XXIII - XXIII [Abstract in rivista] Open Access

Liuzzo G.; Rolandi S.; Serraino A.; Piva S.; Giacometti F., Pre-packaged food products business to consumer (B2C) distance selling and information obligations in Italian mass market retailers, «ITALIAN JOURNAL OF FOOD SAFETY», 2019, 8, pp. 149 - 152 [Articolo in rivista] Open Access

M. Marusi, G. Visentin, V. Ferrari, Il PFT si aggiorna: obiettivo una Frisona più sostenibile e redditizia, «BIANCO NERO», 2019, 6, pp. 9 - 11 [Articolo in rivista]

D. Cavallini, L. M. E. Mammi, A. Palmonari, R. Garcia, J. D. Chapman, D. J. McLean., Effects of a nutritional and handling stress challenge in Parmigiano Reggiano lactating dairy cows, «JOURNAL OF DAIRY SCIENCE», 2019, 102, pp. 179 - 179 [Abstract in rivista]

Koutsoumanis K.; Allende A.; Alvarez-Ordonez A.; Bolton D.; Bover-Cid S.; Chemaly M.; De Cesare A.; Herman L.; Hilbert F.; Lindqvist R.; Nauta M.; Peixe L.; Ru G.; Simmons M.; Skandamis P.; Suffredini E.; Dewulf J.; Hald T.; Michel V.; Niskanen T.; Ricci A.; Snary E.; Boelaert F.; Messens W.; Davies R., Salmonella control in poultry flocks and its public health impact, «EFSA JOURNAL», 2019, 17, pp. 1 - 155 [Articolo in rivista] Open Access